NJ Man Demonstrates How to Hunt, Cook and Eat Cicadas: VIDEO

Scampi

Brian Donohue from the NJ Star-Ledger tries out a seasonal recipe, one that's served up (to the very brave, or very foolish) every 17 years.

Cicada scampi. This is some Survivor-style food realness. Be forewarned.

Watch, AFTER THE JUMP...

Posted June 8, 2013 at 1:10pm ETC by Andy Towle
in Food and Drink, News